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You Searched For: Treacle-cured
treacle-cured
Treacle-cured
beef
with
Yorkshire
puddings
and
roast
potatoes
Serves 4-6
By: Tom Kerridge's Proper Pub Food
Details
Tom's twist on one of the nation's favourite dishes. This dish requires requires a 24 hour marinade - but it will be well worth it.
Over 2 Hours