Recipes Tasty Treats
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This moist, fruity cake covered with rich pastry is traditionally eaten at Hogmanay. Make it in advance so the flavours have time to mature. Equipment and preparation: you will need a 900g/2lb loaf tin.
Over 2 Hours
This moist, fruity cake covered with rich pastry is traditionally eaten at Hogmanay. Make it in advance so the flavours have time to mature. Equipment and preparation: you will need a 900g/2lb loaf tin.
Over 2 Hours
A super-sweet treat traybake topped with dessicated coconut and melted chocolate.
30 Mins To 1 Hour
Bakewell tarts given a twist by using blueberry jam rather than the more conventional raspberry. Apricot jam would work well, too.
30 Mins To 1 Hour
This hearty one-pot dish boasts melt-in-the-mouth beef, chunky vegetables and dumplings to soak up the juices.
1 To 2 Hours
All the rich, indulgent flavours of lardy cake packed into a soft enriched dough, that's twisted to make a crown fit to grace any table.
30 Mins To 1 Hour
All the rich, indulgent flavours of lardy cake packed into a soft enriched dough, that's twisted to make a crown fit to grace any table.
30 Mins To 1 Hour
Try this deliciously warming recipe for roasted butternut squash in a cheesy bake.
10 To 30 Mins
Take the curry-house classic to the next level and bake it all in a crisp, filo pie. Serve with a salad.
1 To 2 Hours
These tarts make a beautiful vegetarian starter when served aside some simple salad leaves. They are also perfect for a picnic. Equipment and preparation: For this recipe you will need two four-hole Yorkshire pudding tins.
30 Mins To 1 Hour
Salt cod brandade is a mainstay of Mediterranean mezze and a perfect party dip in winter months. Serve with plenty of crusty bread.
No Cooking Required
Salt cod brandade is a mainstay of Mediterranean mezze and a perfect party dip in winter months. Serve with plenty of crusty bread.
No Cooking Required
This chilli packs a real flavour punch and is super simple to make. Find out how you could cut your food bills with the Eat Well for Less quiz .
10 To 30 Mins
This chilli packs a real flavour punch and is super simple to make. Find out how you could cut your food bills with the Eat Well for Less quiz .
10 To 30 Mins
Crab is the quintessential taste of the British shoreline and partners perfectly with leek in this tempting tart recipe.
30 Mins To 1 Hour
A tin of chickpeas goes a long way in this flavourful veggie curry.
30 Mins To 1 Hour
A classic combination of sharp lemon filling and sweet pillowy meringue, this pie is is on our top ten!
1 To 2 Hours
A great addition to the Christmas biscuit lexicon, these buttery biscuits are begging to be dipped in melted chocolate.
10 To 30 Mins
A great addition to the Christmas biscuit lexicon, these buttery biscuits are begging to be dipped in melted chocolate.
10 To 30 Mins
This rich meat pasta recipe is perfect for bringing a bit of luxury to your mid-week meals.
30 Mins To 1 Hour
Bacon and celeriac are perfect foil to the full flavor of roast pheasant in this delicious game recipe.
30 Mins To 1 Hour
A lovely fish pie is always a great dish to make ahead and serve for a big family gathering or even a casual supper party with friends. The white wine and leeks make this pie taste a little more sophisticated than usual, but you can use all milk if you are feeding children.
30 Mins To 1 Hour
Try a deliciously different recipe for brownies and swirl in dulce de leche for marbled decadence.
Over 2 Hours
This recipe takes the humble Eccles cake to another level with sherry-soaked currants, chopped peel and spices.
10 To 30 Mins
This fantastically fudgey chocolate cake is rich, moist and treacly with a glossy ganache finish.
1 To 2 Hours
Apricot and almonds are a match made in heaven and this tart makes the most of both of them. For this recipe you will need a 28cm/11in flan tin and a food processor.
30 Mins To 1 Hour
The Hairy Bikers share their recipe for this traditional teatime treat - far superior to anything shop-bought.
10 To 30 Mins
The pastry and marzipan melt over the apricot halves to make a wobbly top for this sweet, and simply delicious, fruit tart.
30 Mins To 1 Hour
Corned beef has been a favourite store cupboard staple for generations. Here The Hairy Bikers use it to make a simple, hearty pie.
30 Mins To 1 Hour
How beautiful is this tart? The season for blood oranges is short, so don't miss the chance to try this.
Over 2 Hours