Recipes Tasty Treats
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Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad.
1 To 2 Hours
Classic Indian finger food that no one can resist, these easy vegetable pakoras are so simple to make.
10 To 30 Mins
Have you mastered the perfect doughnut yet? Here are two flavour variations from the master himself, Paul Hollywood. Equipment and preparation: for this recipe you will need a deep-fat fryer and two small, disposable piping bags.
10 To 30 Mins
These pretty little date parcels can be made well ahead of time and can be deep-fried just before serving.
30 Mins To 1 Hour
The classic ultra-light batter is perfect with prawns for a light snack with drinks or as part of a Japanese feast.
10 To 30 Mins
Crunchy and moreish, these aubergine cakes make a fine vegetarian starter. Or cut them into chip shapes for an informal snack.
30 Mins To 1 Hour
Arbroath smokies are a special type of smoked haddock and well worth tracking down for these delicious fish cakes.
10 To 30 Mins
These deep-fried rice balls make a tasty snack or starter and are also a great to use up leftover risotto.
30 Mins To 1 Hour
These lightly spiced meatballs contain a surprise within. Make sure there are no holes or the cheese will ooze out.
10 To 30 Mins
This Parsee dish uses jaggery, soft apricots and vinegar for a really successful balance of sweet and sour. The crisp fried potatoes add crunch.
30 Mins To 1 Hour
A tin of chickpeas goes a long way in this flavourful veggie curry.
30 Mins To 1 Hour
Chicken wings spiced up with sweet paprika, chilli and garlic served alongside savoury braised peas.
10 To 30 Mins
Sambhar (the soup) with vada (the doughnuts) is traditionally eaten for breakfast in the south of India and is a staple of street food stalls throughout the region.
1 To 2 Hours
This recipe for creamy prawn curry with homemade potato fritters is the perfect start to a curry feast.
30 Mins To 1 Hour
Try making your own crisp and spicy vegetarian samosas with this recipe from the Hairy Bikers
1 To 2 Hours
Crispy aubergine is wonderfully paired with fennel yoghurt in this flavourful vegetarian dish.
Less Than 10 Mins
Combine an easy patatas bravas recipe with crispy-fried John Dory for a delicious Mediterranean supper.
30 Mins To 1 Hour
Vegetable spring rolls never taste better than when they're fresh out of the fryer. Sweet and hot dipping sauce adds zing.
10 To 30 Mins
The secret of good chips is to cook them twice at two different temperatures, so you will need a deep pan and a thermometer for this recipe.
10 To 30 Mins
Fly the flag for the all-American snack with this recipe for corn dogs (deep-fried frankfurters). Equipment and preparation: You'll need 15 wooden skewers.
Less Than 10 Mins
Haggis works particularly well in these crispy onion bhajis.
Less Than 10 Mins