Recipes

Rice pudding Serves 4 By: The Good Cook Details

Vanilla baked cheesecake with blackberries Serves 6 By: Great British Food Revival Details

Roast fillet of beef with roasted garlic and mustard cream Serves 10 By: Mary Berry Cooks Details

Buckwheat blinis with scrambled eggs and smoked salmon Serves 4 By: The Delicious Miss Dahl Details

Chocolate and raspberry doughnuts Makes 18 doughnuts By: The Great British Bake Off Details

15 minute pasta Serves 6 By: Mary Berry Cooks Details

Crab and cod fishcakes with tomato salsa Serves 6 By: Mary Berry's Absolute Favourites Details

Bitterballen Serves 4-6 By: Something for the Weekend Details

Three-tier white chocolate and raspberry cheesecake Serves 24-30 By: The Great British Bake Off Details

Chicken and bacon lattice pie Serves 6 By: Mary Berry's Foolproof Cooking Details

No-churn lemon yoghurt ice cream Serves 8 By: Great British Food Revival Details

Toffee apple sponge pudding Makes 8 puddings By: Something for the Weekend Details

Irish fish chowder with soda bread Serves 4 By: MasterChef Details

Tiramisu cake Serves 9 By: The Great British Bake Off Details

German apple cake Makes 1 x 23cm/9in cake By: Rick Stein's Long Weekends Details

Charlotte royale Serves 10-12 By: The Great British Bake Off Details

Lemon and poppyseed cheesecake Serves 12 By: Something for the Weekend Details

Raspberry ripple ice cream Serves 6 By: What to Eat Now Details

Savoury custard tart Makes 12 By: Something for the Weekend Details

Salt cod brandade Serves 4 By: Something for the Weekend Details

Raspberry and custard cake Serves 6 By: Something for the Weekend Details

Perfect cauliflower cheese with bacon and mushrooms Serves 4 By: Great British Food Revival Details

Mocha and tutti frutti cream horns Makes 12 cream horns By: The Great British Bake Off Details

Waffles with hot chocolate sauce, fried bananas and ice cream Serves 4 By: Saturday Kitchen Details

White chocolate and ginger cheesecake Serves 8 By: The Great British Bake Off Details

Gingerbread latte fudge Makes about 50 pieces of fudge By: Sweets Made Simple Details

Galaktoboureko with orange syrup Serves 8 By: Rick Stein: From Venice to Istanbul Details

Thai spiced fish pie Serves 6 By: Something for the Weekend Details

Ten-minute tomato soup Serves 6-8 By: Mary Berry's Foolproof Cooking Details

Custard tart Serves 6 By: A Taste of My Life Details

Salted caramel and apple rolls Makes 12 rolls By: The Great British Bake Off Details

Carrot and sultana cake with creamy orange frosting Serves 12 By: Hairy Bikers' Best of British Details

Hummingbird cake Serves 12 By: The Great British Bake Off Details

Easy bread sauce Serves 6-8 By: Saturday Kitchen Details

Stollen Serves 10-12 By: The Great British Bake Off Details

Bread sauce Makes 1 litre By: Nigella's Christmas Kitchen Details

Salmon, fennel and pea risotto Serves 4-6 By: Mary Berry's Foolproof Cooking Details

Flaounes Makes 12 By: The Great British Bake Off Details

Eggnog Serves 6 By: Something for the Weekend Details

Corn dogs Makes 15 By: Something for the Weekend Details

Beef cobbler with cheddar and rosemary scones Serves 6 By: Paul Hollywood's Bread Details

Cheesecake brownies Makes 16 brownies By: Something for the Weekend Details

Thai chicken curry Serves 8 By: Mary Berry's Foolproof Cooking Details

Marmalade yoghurt cake Makes 1 x 450g/1lb loaf cake By: Something for the Weekend Details

The ultimate fish pie Serves 6 By: Hairy Bikers Come Home Details

Norwegian fish pie Serves 4 By: Economy Gastronomy Details

Chicken pot pie with spicy coleslaw Serves 2-3 By: MasterChef Details

Whole lemon cake with lemon cheesecake icing Serves 12 By: Mary Berry Cooks Details

Mustard, bacon and caramelised onion scones Makes 12 By: Great British Food Revival Details

Savour the taste of school dinners with Simon Hopkinson's foolproof recipe for rice pudding.

1 To 2 Hours

Swirl luscious blackberry sauce through this rich baked cheesecake and add crunch with a scattering of honeycomb.

30 Mins To 1 Hour

A tender cut of beef is a little bit of luxury and this is the perfect main course to cook for a gathering of friends.

30 Mins To 1 Hour

Treat a loved one to breakfast in bed with these decadent pancakes topped with creamy scrambled egg and smoked salmon. Each serving provides 444kcal, 33g protein, 20g carbohydrate (of which 2g sugars), 26g fat (of which 10g saturates), 0.6g fibre and 3.2g salt.

10 To 30 Mins

Have you mastered the perfect doughnut yet? Here are two flavour variations from the master himself, Paul Hollywood. Equipment and preparation: for this recipe you will need a deep-fat fryer and two small, disposable piping bags.

10 To 30 Mins

This is my standby pasta supper as it is so delicious, so quick and everyone loves it. Great for everyday or for casual supper parties too.

10 To 30 Mins

Mary Berry adds just enough spice to her fishcakes to make sure the delicate flavour of the crabmeat shines through. Serve them with a simple tomato salsa for a tasty supper.

30 Mins To 1 Hour

These Dutch meatballs are great as a snack, try serving them with chutney or pickled onions.

Over 2 Hours

1 To 2 Hours

This pie would make a wonderful centrepiece for a family meal. My granddaughters Abby and Grace helped me to make it for the TV programme. For this recipe you will need a 1.75 litre/3 pint shallow, wide-based ovenproof dish, about 25cm/10in in diameter.

1 To 2 Hours

This is a light and refreshing lemon ice cream that you can make without an ice cream maker. Try freezing in ramekins or glasses and top with raspberries and a dusting of icing sugar.

No Cooking Required

A perfect end to an autumn dinner party, these easy steamed puddings are rich with toffee and apples.

30 Mins To 1 Hour

Loaded with different types of fish, this simple chowder recipe stands or falls on the freshness of the ingredients. Serve with traditional soda bread.

30 Mins To 1 Hour

Like Mary Berry herself, this version of tiramisu is elegant, generous and very sweet. Equipment and preparation: You will need a 38x25cm/15x10in Swiss roll tin, a 18cm/7in square tin and a cook's thermometer.

1 To 2 Hours

Apfelkuchen are revered in Germany, and this moist cake with a crunchy cinnamon topping will show you why.

30 Mins To 1 Hour

This kitsch dessert is made up of jam-filled Swiss roll with a set egg custard flavoured with raspberries, strawberries and raspberry liqueur.

30 Mins To 1 Hour

This creamy lemon cheesecake with a raspberry and rosewater sauce makes a decandent summertime pud.

30 Mins To 1 Hour

This is a must for summer - rich custard ice cream can only be improved by sharp raspberry sauce rippled through. Equipment and preparation: For this recipe you will need an ice cream maker.

10 To 30 Mins

Try a deliciously different custard tart recipe with this savoury version. Serve with a spicy chutney.

10 To 30 Mins

Salt cod brandade is a mainstay of Mediterranean mezze and a perfect party dip in winter months. Serve with plenty of crusty bread.

No Cooking Required

A homely cake, packed full of delicious raspberry and custardy flavour.

1 To 2 Hours

Parmesan crumbs provide a fantastic crunchy topping in this recipe, which is hearty enough to work as a main course

30 Mins To 1 Hour

Show off some serious pastry-making skills with Paul Hollywood's cream horn recipe. For this recipe you will need 12 cream horn moulds, a piping bag fitted with a star nozzle and a piping bag fitted with a plan nozzle.

1 To 2 Hours

Someone very special deserves these waffles, loaded with fried bananas, chocolate sauce and ice cream. It's probably you. Equipment: You will need a waffle maker.

10 To 30 Mins

This wintry ginger and chocolate cheesecake is perfect for jazzing up the dessert selection at Christmas. If you want to make life a little easier for yourself you can simply grate chocolate on top of the cheesecake instead of making the decorations.

30 Mins To 1 Hour

The comfort and spice of gingerbread, folded into a smooth fudge along with cream and coffee, then decorated with a frothy marbled topping.

10 To 30 Mins

The Greeks love their sweets, and this one is almost as central to their cooking culture as baklava or rice pudding. It is quite common to add an orange sauce to galaktoboureko. I made this one typically sweet and sticky.

30 Mins To 1 Hour

Try serving with stir-fried Asian greens with a little chilli and lime.

30 Mins To 1 Hour

With no onions to chop or tomatoes to skin, this soup is quick, easy and delicious. In fact, it is one of my favourite family recipes, as I always have the ingredients in the cupboard.

10 To 30 Mins

An English classic, the custard tart is perfect for a little smackerel of something at elevenses.

30 Mins To 1 Hour

Part Danish pastry, part sticky bun, these upmarket tea-time rolls are simply delicious

1 To 2 Hours

A luxurious tasting carrot cake packed with sultanas and pecans. One piece is never enough.

30 Mins To 1 Hour

Packed full of fruit, this impressive three-tiered cake would make an indulgent birthday cake.

30 Mins To 1 Hour

James Martin's simple recipe for a classic bread sauce - wonderful with any white meat, but especially Christmas turkey.

10 To 30 Mins

A delicious yeasted cake filled with dried fruit and a swirl of marzipan. It takes time to make but is well worth the effort. Equipment and preparation: for this recipe you will need a large baking tray.

1 To 2 Hours

This crowd-pleasing bread sauce recipe by Nigella Lawson is an easy extra for Christmas Day and is just as good served cold with leftovers. The recipe appears in Nigella's book Feast, published by Chatto & Windus.

10 To 30 Mins

Risotto is such a quick and easy dish: the creamy rice is complemented here by the salmon and peas. Be careful not to overcook it, though, or it will be stodgy.

10 To 30 Mins

This Cypriot cheese-filled pastry uses ground mahlepi (a Greek spice made from the ground stone of the St Lucie cherry) in the dough, giving a hint of almond flavour. Delicious with a filling of pecorino romano, halloumi and sultanas.

30 Mins To 1 Hour

This can be made up to 4 days in advance of drinking, and stored in the fridge. It can be served hot or cold.

No Cooking Required

Fly the flag for the all-American snack with this recipe for corn dogs (deep-fried frankfurters). Equipment and preparation: You'll need 15 wooden skewers.

Less Than 10 Mins

Enjoy the rich taste of tender beef stewed in red wine with a cheese scone topping.