Recipes

Black bun Serves 10-12 By: The Great British Bake Off Details

Ginger and treacle spiced traybake Makes 15-20 slices By: The Great British Bake Off Details

Cinnamon, banana and blueberry muffins Makes 8 By: The Hairy Bikers' Cook Off Details

Cherry chocolate bars Makes 16 squares By: Something for the Weekend Details

Butter chicken Serves 4 By: Something for the Weekend Details

Jollof rice with fried plantains Serves 4 By: The Hairy Bikers: Mums Know Best Details

Spicy chilli con carne with guacamole Serves 4 By: The Hairy Bikers and Lorraine Pascale: Cooking the Nation's Favourite Food Details

Strawberry and almond crumble Serves 6 By: Nigella Kitchen Details

Buckwheat blinis with scrambled eggs and smoked salmon Serves 4 By: The Delicious Miss Dahl Details

Vegetable pakoras Serves 3-4 By: Indian Food Made Easy Details

Cheese and onion pie Serves 4 By: The Hairy Bakers Details

Simple chicken curry Serves 4-6 By: The Hairy Bikers: Mums Know Best Details

Tom's fried chicken in a basket Serves 4 By: Tom Kerridge's Proper Pub Food Details

Mediterranean bean stew with potato griddle cakes Serves 4-6 By: Something for the Weekend Details

Carrot and courgette muffins Makes 9 By: I Can Cook Details

Beef stew with dumplings Serves 4 By: Nigel Slater: Eating Together Details

Lamb madras with bombay potatoes Serves 4-6 By: Saturday Kitchen Details

Cholent Serves 6 By: The Hairy Bikers: Mums Know Best Details

Splendidly spicy beef burger Makes 4 large, or 6 medium burgers By: Christmas Kitchen with James Martin Details

Kidney bean curry (rajma) Serves 6-8 By: Rick Stein's India Details

Lemon and thyme cake Serves 6-8 By: Nigel Slater's Dish of the Day Details

Biscotti with hot mocha dipping sauce Makes 20 portions per base recipe By: Paul Hollywood's Bread Details

Indian fish pie Serves 6 By: Something for the Weekend Details

Cauliflower couscous with kale and feta fritters and tomato chutney Serves 4 By: Saturday Kitchen Details

Bombay potato and spinach pie Serves 8 By: Something for the Weekend Details

Coronation chicken Serves 4 By: Hairy Bikers' Best of British Details

Khao soi noodles Serves 3-4 By: Nigel Slater: Eating Together Details

Gin and lime truffles Makes 20 truffles By: Sweets Made Simple Details

Pork, apple and cider pie Serves 4 By: Paul Hollywood's Pies & Puds Details

Tiramisu cake Serves 9 By: The Great British Bake Off Details

Rick Stein's tiramisu Serves 4 By: Series 1 Details

Orange butterfly cakes Makes 12 By: Mary Berry Cooks Details

German apple cake Makes 1 x 23cm/9in cake By: Rick Stein's Long Weekends Details

Banana and chocolate chip loaf Serves 6-8 By: The Great Sport Relief Bake Off Details

Bread and butter pudding Serves 4 By: A Taste of My Life Details

Arbroath-smokie cakes with chilli jam Serves 4 By: Saturday Kitchen Best Bites Details

Apple fudge cake Serves 6 By: Something for the Weekend Details

Slow-cooker apple-glazed ribs Serves 4 By: Food & Drink Details

Baked Cuban chicken and rice Serves 4 By: Something for the Weekend Details

Saag aloo with roasted gobi curry Serves 4 By: Great British Food Revival Details

Raspberry and custard cake Serves 6 By: Something for the Weekend Details

Macaroon wedding tower Serves 30 By: The Great British Wedding Cake Details

Butternut and sweet potato lasagne Serves 6 By: Lorraine's Fast, Fresh and Easy Food Details

Gluten-free pitta bread Makes 12 pittas By: The Great British Bake Off Details

Chocolate and cranberry roulade Serves 4-6 By: Something for the Weekend Details

Perfect cauliflower cheese with bacon and mushrooms Serves 4 By: Great British Food Revival Details

Almond and lemon polenta cake with orange mascarpone Serves 8-10 By: Chefs: Put Your Menu Where Your Mouth Is Details

Meat-free chilli con carne Serves 4 By: Eat Well for Less? Details

Speculaas biscuits (traditional continental Christmas biscuits) Makes 12 By: The Hairy Bakers' Christmas Special Details

Sherbet dipper Makes 4 lollies and sherbet By: Sweets Made Simple Details

Flourless chocolate cake Makes 1 cake By: The Delicious Miss Dahl Details

Mary Berry's hot cross buns Makes 12 buns By: Mary Berry's Easter Feast Details

Mutton chops with potato and turnip gratin Serves 6 By: Food & Drink Details

Orange cake Serves 12 By: The Hairy Bikers: Mums Know Best Details

Waffles with hot chocolate sauce, fried bananas and ice cream Serves 4 By: Saturday Kitchen Details

Steak pasty Makes 1 large pasty By: The Hairy Bakers Details

Chocolate and peppermint roulade Serves 8 By: Paul Hollywood's Pies & Puds Details

Meatballs with herb salad Serves 4 By: Saturday Kitchen Best Bites Details

Exceptional gammon with cider and cinnamon Serves 6 By: The Incredible Spice Men Details

Steak, sweet potato fries and baked onion rings Serves 2 By: Food: Truth or Scare Details

Chicken and apricot curry with potato straws (sali murghi) Serves 4 By: Rick Stein's India Details

Dark cherry and hazelnut biscotti Serves 4 By: Saturday Kitchen Best Bites Details

Mushroom stroganoff Serves 4 By: Operation Hospital Food with James Martin Details

Chocolate fruit cake Serves 12 By: Nigella's Christmas Kitchen Details

Apple and blackberry crumble Serves 6 By: Paul Hollywood's Pies & Puds Details

Spiced macadamia nuts Serves 6 By: The Hairy Bikers' Christmas Party Details

Sambhar vada: yellow lentil soup with spiced doughnuts Serves 6 By: The Hairy Bikers: Mums Know Best Details

Paul Hollywood's scones Makes 8 large or 15 small scones By: The Great British Bake Off Details

Naan bread with squash and tahini dip Serves 4-6 By: Something for the Weekend Details

Lemon posset with fennel biscotti Serves 6 By: Tom Kerridge's Proper Pub Food Details

Crisp sea bass tortillas with pink pickled onion Makes 6 tortillas By: What to Eat Now Details

Crackling pork belly Serves 4 By: Nigel Slater's Simple Suppers Details

Super-posh chewy cookies Makes 6-12 cookies By: The Hairy Bakers Details

Bunny chow Serves 4 By: Saturday Kitchen Best Bites Details

Whole roasted masala chicken and potatoes Serves 4 By: Saturday Kitchen Best Bites Details

Chocolate roulade Serves 8 By: The Great British Bake Off Details

Chocolate harlequin biscuits Serves 6 By: Something for the Weekend Details

Fat rascals Serves 6 By: Saturday Kitchen Best Bites Details

Spiced soy roast chicken Serves 4 By: Saturday Kitchen Best Bites Details

Goan mutton curry with spiced pilau rice Serves 4 By: Saturday Kitchen Details

Beef chilli flash-fry with yoghurt rice Serves 4 By: Food & Drink Details

Spiced cauliflower Serves 4 By: The Hairy Bikers: Mums Know Best Details

Corn on the cob with burnt-onion ketchup Serves 4 By: Tom Kerridge's Best Ever Dishes Details

Hot mustard pickle Makes 5 jars By: Hairy Bikers' Best of British Details

Paneer and vegetable skewers Makes 6 skewers By: Indian Food Made Easy Details

Beef in oyster sauce Serves 4 By: Saturday Kitchen Best Bites Details

Lamb and fenugreek dumpling stew Serves 6-8 By: Indian Food Made Easy Details

Carrot and sultana cake with creamy orange frosting Serves 12 By: Hairy Bikers' Best of British Details

Apple and rhubarb muffins Makes 12 muffins By: Hairy Bikers' Meals on Wheels Details

Spiced beef empanadas Makes 12 By: The Hairy Bikers: Mums Know Best Details

Chicken biryani Serves 2 By: A Taste of My Life Details

Spotted dick and custard Serves 6 By: Saturday Kitchen Best Bites Details

South Indian chicken curry Serves 4 By: The Hairy Bikers: Mums Know Best Details

Easy cookies Makes 30 By: Economy Gastronomy Details

Chocolate marshmallow teacakes Makes 6 By: The Great British Bake Off Details

Easy potato and pea samosas Makes 20 By: Indian Food Made Easy Details

Mulligatawny soup Serves 4-5 By: The Hairy Bikers: Mums Know Best Details

Aromatic beef curry Serves 4 By: The Hairy Bikers: Mums Know Best Details

Dulce de leche brownies Serves 6-8 By: Something for the Weekend Details

Chocolate and prune tart Serves 6 By: Paul Hollywood's Pies & Puds Details

Lamb vindaloo Serves 6 By: Hairy Bikers' Best of British Details

Spring rolls with crisp oyster mushrooms and dipping sauce Makes 10 By: Something for the Weekend Details

Chocolate fudge cake Makes 12 slices By: The Great British Bake Off Details

Wholemeal cheese scones Makes about 15 scones By: The Great Sport Relief Bake Off Details

Curried carrot soup Serves 4 By: Great British Food Revival Details

Chocolate and ginger oat biscuits Makes 24 biscuits By: The Great British Bake Off Details

Beetroot and chocolate traybake Makes 12 slices By: The Great Sport Relief Bake Off Details

Lemon cake with lemon curd and double cream Serves 12 By: The Great British Bake Off Details

Hazelnut and orange biscotti Makes 24-30 biscotti By: The Great British Bake Off Details

Flaounes Makes 12 By: The Great British Bake Off Details

Mary Berry's perfect Victoria sandwich Makes 12 slices By: The Mary Berry Story Details

Toffee apple cake Serves 6 By: Paul Hollywood's Pies & Puds Details

Corn dogs Makes 15 By: Something for the Weekend Details

Mint choc chip whoopie pies Makes 18 whoopie pies By: Something for the Weekend Details

Raspberry and cream cupcakes Makes 12 By: The Great British Bake Off Details

Rogan josh Serves 6 By: Indian Food Made Easy Details

Marmalade yoghurt cake Makes 1 x 450g/1lb loaf cake By: Something for the Weekend Details

Paneer-stuffed peppers Serves 4-8 By: Indian Food Made Easy Details

Banana cake Makes 2 loaves By: The Hairy Bikers' Cook Off Details

Chocolate cake Makes 1 By: The Hairy Bakers Details

Salt liquorice caramels Makes 64 caramels By: Sweets Made Simple Details

Chocolate pecan tart Serves 10 By: The Great British Bake Off Details

Chocolate whoopie pies Makes 12 By: Something for the Weekend Details

Carrot and coriander falafel Makes 24 By: Something for the Weekend Details

Celebration chocolate mousse cake Serves 8-10 By: Mary Berry's Absolute Christmas Favourites Details

Irish rarebit Serves 3 By: Paul Hollywood's Bread Details

Barbecue belly pork Serves 4-6 By: Hairy Bikers Everyday Gourmets Details

Braised steak with gravy Serves 4 By: The Hairy Bikers: Mums Know Best Details

Spiced cauliflower with toasted coconut and red lentils Serves 4 By: Food & Drink Details

Courgette and caraway cake Makes 1 20cm/8in cake By: Country Show Cook Off Details

Sichuan pepper beef stir-fry Serves 2 By: Saturday Kitchen Best Bites Details

Beef stew with dumplings Serves 4 By: Saturday Kitchen Best Bites Details

Whole lemon cake with lemon cheesecake icing Serves 12 By: Mary Berry Cooks Details

Mustard, bacon and caramelised onion scones Makes 12 By: Great British Food Revival Details

Toffee apple muffins Makes 12 By: Sweet Baby James Details

Raspberry, peach and almond tart Serves 8-10 By: What to Eat Now Details

Whole eggs in coconut masala (egg molee) Serves 4 By: Rick Stein's India Details

Povitica Makes 1 loaf By: The Great British Bake Off Details

Spiced lamb burgers with herbed yoghurt 6 By: Indian Food Made Easy Details

This moist, fruity cake covered with rich pastry is traditionally eaten at Hogmanay. Make it in advance so the flavours have time to mature. Equipment and preparation: you will need a 900g/2lb loaf tin.

Over 2 Hours

Make this traybake in advance and you can freeze it before adding the icing - in fact freezing improves the taste.

30 Mins To 1 Hour

Knock-up a batch of these quick and easy low-fat muffins from The Hairy Bikers in under half an hour. Each serving contains 256kcal, 5.5g protein, 44g carbohydrates (of which 19g sugars), 6g fat (of which 1.5g saturates), 2g fibre and 0.5g salt.

10 To 30 Mins

A super-sweet treat traybake topped with dessicated coconut and melted chocolate.

30 Mins To 1 Hour

A super-sweet treat traybake topped with dessicated coconut and melted chocolate.

30 Mins To 1 Hour

A mild, creamy curry that's sure to please all tastes. Don't be put off by the long list of ingredients - it's very easy to make.

10 To 30 Mins

Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad.

1 To 2 Hours

Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad.

1 To 2 Hours

This easy chilli is enlivened by a salsa crammed with healthy vegetables and creamy avocado. The spiciness can be adjusted to suit your taste. This meal provides 393 kcal, 30g protein, 12g carbohydrate (of which 10g sugars), 23g fat (of which 7g saturates), 4g fibre and 0.4g salt per portion.

30 Mins To 1 Hour

30 Mins To 1 Hour

Treat a loved one to breakfast in bed with these decadent pancakes topped with creamy scrambled egg and smoked salmon. Each serving provides 444kcal, 33g protein, 20g carbohydrate (of which 2g sugars), 26g fat (of which 10g saturates), 0.6g fibre and 3.2g salt.

10 To 30 Mins

Treat a loved one to breakfast in bed with these decadent pancakes topped with creamy scrambled egg and smoked salmon. Each serving provides 444kcal, 33g protein, 20g carbohydrate (of which 2g sugars), 26g fat (of which 10g saturates), 0.6g fibre and 3.2g salt.

10 To 30 Mins

Classic Indian finger food that no one can resist, these easy vegetable pakoras are so simple to make.

10 To 30 Mins

Classic Indian finger food that no one can resist, these easy vegetable pakoras are so simple to make.

10 To 30 Mins

This stunning vegetarian pie is perfect for a picnic or lunchbox and looks just as at home at the centre of the dinner table.

30 Mins To 1 Hour

This recipe makes excellent use of a whole chicken. Serve with rice, or if you have time, homemade roti. This meal, if served as six portions, provides 491kcal, 59g protein, 27g carbohydrate (of which 6g sugars), 15g fat (of which 3g saturates), 7g fibre and 0.7g salt per portion.

30 Mins To 1 Hour

Fried chicken with spicy smoky kick - serve it in a basket with coleslaw for a touch of nostalgia.

30 Mins To 1 Hour

Fried chicken with spicy smoky kick - serve it in a basket with coleslaw for a touch of nostalgia.

30 Mins To 1 Hour

Create a taste of the Mediterranean with this hearty vegan stew served with potato cakes. Each serving provides 471kcal, 13.5g protein, 51g carbohydrate (of which 13g sugars), 21g fat (of which 4g saturates), 13g fibre and 0.8g salt.

30 Mins To 1 Hour

These moist, yummy muffins are packed with goodness and are perfect for the kids' lunchboxes.

10 To 30 Mins

This hearty one-pot dish boasts melt-in-the-mouth beef, chunky vegetables and dumplings to soak up the juices.

1 To 2 Hours

This hearty one-pot dish boasts melt-in-the-mouth beef, chunky vegetables and dumplings to soak up the juices.

1 To 2 Hours

Heavenly slow cooked lamb in a rich madras curry with spicy potatoes. A perfect Saturday night.

Over 2 Hours

A classic Jewish dish, traditionally cooked overnight on a Friday and eaten for lunch on the Sabbath.

Over 2 Hours

A wonderful burger that shows what can result from thinking just a little bit differently. Choose the best-quality lean meat you can, be brave and have fun experimenting with combinations of ingredients.

30 Mins To 1 Hour

A wonderful burger that shows what can result from thinking just a little bit differently. Choose the best-quality lean meat you can, be brave and have fun experimenting with combinations of ingredients.

30 Mins To 1 Hour

A wonderful burger that shows what can result from thinking just a little bit differently. Choose the best-quality lean meat you can, be brave and have fun experimenting with combinations of ingredients.

30 Mins To 1 Hour

1 To 2 Hours

A simple, moist lemon sponge soaked with thyme and lemon syrup. Tastes wonderful served with thick, creamy Greek yoghurt.

30 Mins To 1 Hour

Choose from pistachio and cranberry, hazelnut and date or chocolate and orange biscotti (if you can). Perfect for dipping in a molten mocha sauce.

30 Mins To 1 Hour

Try this family-friendly recipe for fish pie with an Indian twist.

30 Mins To 1 Hour

A vegetarian and gluten-free recipe using finely chopped cauliflower in place of couscous. This meal provides 445 kcal, 19g protein, 39g carbohydrate (of which 25g sugars), 24g fat (of which 6g saturates), 13g fibre and 0.9g salt per portion.

10 To 30 Mins

Take the curry-house classic to the next level and bake it all in a crisp, filo pie. Serve with a salad.

1 To 2 Hours

Take the curry-house classic to the next level and bake it all in a crisp, filo pie. Serve with a salad.

1 To 2 Hours

Step back into 1952 and showcase the classic chicken salad for a delicious lunch of Coronation nostalgia.

10 To 30 Mins

This Burmese-style curried noodle soup is spicy, rich and filling. It's also quick and easy to throw together.

10 To 30 Mins

Chocolate truffles are deliciously luxurious, easy to make and made even more tempting by a dash of gin and lime.

10 To 30 Mins

This gorgeous pie plays on the wonderful affinity between pork and apples. The fruit gives a subtle sweetness to the cider-enriched gravy and the sage lends an aromatic note. Equipment and preparation: you will need a 1.2 litre/2lb 12oz pie dish and a pie funnel.

1 To 2 Hours

Like Mary Berry herself, this version of tiramisu is elegant, generous and very sweet. Equipment and preparation: You will need a 38x25cm/15x10in Swiss roll tin, a 18cm/7in square tin and a cook's thermometer.

1 To 2 Hours

Why, you may ask, do we need another recipe for tiramisu? It is now as common as apple crumble. But I was particularly taken by this one in Venice, which had elevated the pudding to a fine-dining level simply by putting it in a cocktail glass and using a whisked fatless sponge.

10 To 30 Mins

These little fairy cakes are filled with orange curd and topped with icing, and are even nicer than cupcakes. Equipment and preparation: you will need a bun tin lined with 12 fairy cake cases.

10 To 30 Mins