Serves 1
Ingredients
- 4 segments pink grapefruit
- 1 tsp caster sugar
- 1 tbsp pomegranate liqueur
- 50ml/2 fl oz cachaça
- slice pink grapefruit
- pomegranate seeds
Method
Place the pink grapefruit wedges, sugar and pomegranate liqueur into a tumbler glass and mash (muddle) with the end of a rolling pin. Add some crushed ice and stir well
Pour over the cachaça and stir again. Garnish with a slice of pink grapefruit, some pomegranate seeds and serve.